CCEW Charity Commission profile

INTERNATIONAL CUISINE ASSOCIATION

Registered charity 1149098 · organisation 5029846

01 Identity

Registration and reporting

Registration status
Registered
Reporting status
Submission Double Default
Charity type
Other
Registered
25 September 2012
Removed
Not supplied
Financial period
Not supplied – Not supplied
Latest income
Not supplied
Latest expenditure
Not supplied
In administration
No
Insolvent
No
CIO
No

Public contact address: 16a Caroline Street, Dudley, DY2 7DZ

03 Official extract

Charity Annual Return History

Fin Period Start Date
2 April 2024
Fin Period End Date
1 April 2025
Ar Cycle Reference
AR25
Reporting Due Date
1 February 2026
Fin Period Start Date
2 April 2023
Fin Period End Date
1 April 2024
Ar Cycle Reference
AR24
Reporting Due Date
1 February 2025
Fin Period Start Date
2 April 2022
Fin Period End Date
1 April 2023
Ar Cycle Reference
AR23
Reporting Due Date
1 February 2024
Fin Period Start Date
2 April 2021
Fin Period End Date
1 April 2022
Ar Cycle Reference
AR22
Reporting Due Date
1 February 2023
Fin Period Start Date
2 April 2020
Fin Period End Date
1 April 2021
Ar Cycle Reference
AR21
Reporting Due Date
1 February 2022

04 Official extract

Charity Area Of Operation

Geographic Area Type
Local Authority
Geographic Area Description
Wolverhampton
Parent Geographic Area Type
Metropolitan Counties
Parent Geographic Area Description
West Midlands
Welsh Ind
No
Geographic Area Type
Local Authority
Geographic Area Description
Birmingham City
Parent Geographic Area Type
Metropolitan Counties
Parent Geographic Area Description
West Midlands
Welsh Ind
No
Geographic Area Type
Local Authority
Geographic Area Description
Sandwell
Parent Geographic Area Type
Metropolitan Counties
Parent Geographic Area Description
West Midlands
Welsh Ind
No
Geographic Area Type
Local Authority
Geographic Area Description
Solihull
Parent Geographic Area Type
Metropolitan Counties
Parent Geographic Area Description
West Midlands
Welsh Ind
No
Geographic Area Type
Local Authority
Geographic Area Description
Walsall
Parent Geographic Area Type
Metropolitan Counties
Parent Geographic Area Description
West Midlands
Welsh Ind
No
Geographic Area Type
Local Authority
Geographic Area Description
Dudley
Parent Geographic Area Type
Metropolitan Counties
Parent Geographic Area Description
West Midlands
Welsh Ind
No

05 Official extract

Charity Classification

Classification Code
307
Classification Type
How
Classification Description
Provides Advocacy/advice/information
Classification Code
305
Classification Type
How
Classification Description
Provides Buildings/facilities/open Space
Classification Code
306
Classification Type
How
Classification Description
Provides Services
Classification Code
103
Classification Type
What
Classification Description
The Advancement Of Health Or Saving Of Lives
Classification Code
113
Classification Type
What
Classification Description
Economic/community Development/employment
Classification Code
201
Classification Type
Who
Classification Description
Children/young People
Classification Code
203
Classification Type
Who
Classification Description
People With Disabilities
Classification Code
102
Classification Type
What
Classification Description
Education/training
Classification Code
202
Classification Type
Who
Classification Description
Elderly/old People
Classification Code
207
Classification Type
Who
Classification Description
The General Public/mankind

06 Official extract

Charity Event History

Charity Name
INTERNATIONAL CUISINE ASSOCIATION
Charity Event Order
1
Event Type
Standard registration
Date Of Event
2012-09-25T00:00:00

07 Official extract

Charity Governing Document

Governing Document Description
CONSTITUTION ADOPTED 02/03/2011AS AMENDED ON 23/09/2012
Charitable Objects
1) THE ADVANCEMENT OF EDUCATION FOR THE PUBLIC BENEFIT IN DIFFERENT CULTURES FROM AROUND THE WORLD, IN PARTICULAR BY PROVIDING EDUCATION IN INTERNATIONAL CUISINE TO FOSTER AN UNDERSTANDING AND APPRECIATION OF DIFFERENT CULTURES.2) THE PROMOTION OF RELIGIOUS HARMONY, EQUALITY AND DIVERSITY FOR THE BENEFIT OF THE PUBLIC BY:A) EDUCATING THE PUBLIC IN DIFFERENT TYPES OF FOOD RAISING AWARENESS OF THEIR DISTINCTIVE FEATURES AND THEIR COMMON GROUND TO PROMOTE GOOD RELATIONS BETWEEN PERSONS OF DIFFERENT FAITHS;B) PROMOTING KNOWLEDGE AND MUTUAL UNDERSTANDING AND RESPECT OF THE BELIEFS AND PRACTICES OF DIFFERENT RELIGIOUS FAITHS THROUGH FOOD.3) THE PRESERVATION AND PROTECTION OF HEALTH BY PROMOTING HEALTHY EATING, IN PARTICULAR BUT NOT EXCLUSIVELY BY:A) EXAMINING NUTRITIONAL VALUES OF DIFFERENT TYPES OF FOOD FROM ACROSS THE WORLDB) ADVANCING EDUCATION AND RAISING AWARENESS IN SCHOOLS, COLLEGES AND OTHER INSTITUTIONSC) PROMOTING THE SCIENCE AND GEOGRAPHY OF DIFFERENT FOODS4) TO OR SUCH OTHER CHARITABLE PURPOSES AS THE TRUSTEES MAY FROM TIME TO TIME DETERMINE.
Area Of Benefit
UNDEFINED. IN PRACTICE, LOCAL.