FTS UK public procurement

Dietary Surveys and Analysis

Food Standards Scotland (FSS)

CompleteOCDS ID ocds-h6vhtk-05ef1c
Tender value£600,0001 awards · 1 contracts

01 Procurement

Tender overview

Updated 14 August 2026
Buyer
Food Standards Scotland (FSS)
Status
Complete
Procurement method
Open procedure
Category
services
CPV classification
79311000 — Survey services
Tender period
Not supplied — 9 March 2026

Description

AWARD OF CONTRACT - Food Standards Scotland (FSS) is the public sector food body for Scotland. Our vision is a food and drink environment that benefits, protects and is trusted by consumers. We are here to make sure that food is safe to eat, ensure consumers know what they are eating, and improve the extent to which they have diets that are conducive to good health. The Nutrition Programme includes a dietary surveillance work stream to monitor and report progress towards the Scottish Dietary Goals (SDGs). FSS are looking to award a contract to a provider who can conduct dietary surveys and analysis over a period of three (3) years with the option to extend up to a further 24 months.

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This page represents one OCDS contracting process. Notices can be revised over time. Values may be estimates, award values or contract values and should be read with their displayed stage and date.

02 Awards and contracts

Published award records

1 shown
Active

Dietary Surveys and Analysis

Awarded
Not supplied
Award value
Not supplied
Suppliers
1
Signed contract
11 August 2026

03 Organisations

Buyers, suppliers and other parties

3 parties
Buyer

Food Standards Scotland (FSS)

4th Floor, Pilgrim House, Old Ford Road, Aberdeen, UKM, AB11 5RL, United Kingdom

ReviewBody

Aberdeen Sheriff Court

Aberdeen, United Kingdom

Supplier

Edinburgh Innovations Limited

Old College, Edinburgh, UK, EH8 9YL, United Kingdom

Companies House links appear only for explicit GB-COH identifiers. BritDB does not create company links from a similar name or address.

04 Provenance

Source for this process

Contains public sector information licensed under the Open Government Licence v3.0. Official external links are available only on the source transition page.