FHRS Food hygiene record

Alfredos Italian

Restaurant/Cafe/Canteen · Conwy

0FHRSID 201634
FHRS0Inspection date
17 July 2026

01 Rating

Food hygiene inspection result

Snapshot 25 August 2026
Scheme
FHRS
Rating or inspection result
0
Rating date
17 July 2026
New rating pending
No
Hygiene15
Structural20
Confidence in management20

Component scores are FHRS intervention scores: lower is better. They are not the same scale as the overall 0–5 rating and may be absent after a rescore.

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This rating describes hygiene standards found on the inspection date, not food quality. Ratings can change after later local-authority inspections. Verify the current official record before relying on it.

02 Establishment

Business and location

Business type
Restaurant/Cafe/Canteen
Country
Wales
Address supplied in FSA data
Alfredos Restaurant Lancaster Square, Conwy, LL32 8DA
Postcode
LL32 8DA
Local authority
Conwy →
Region
Wales
Coordinates
Withheld or not supplied

03 Right to reply

Statement supplied with the official record

<p> Since the inspection, the owners have taken direct oversight of the operation and have carried out a comprehensive review of the food safety management systems, staff responsibilities, training, documentation and management controls. The issues identified by the Environmental Health Officers have been treated as a priority and corrective action was taken immediately.</p> <p> The conditions found at the time of the inspection were not typical of the normal conditions maintained at the establishment and arose because:</p> <p> At the time of the inspection, the business was experiencing an unexpected and significant disruption to its management structure. Our General Manager, who had responsibility for overseeing a number of the site’s day-to-day operational and compliance procedures, left the business without notice shortly before the inspection. This resulted in an immediate gap in management oversight and, regrettably, a number of food safety management and record-keeping procedures were not being maintained to the standard we expect. Within 48 hours of the inspection, we submitted a formal application for a re-rating inspection, reflecting both the speed with which corrective action was taken and our confidence that the required standards are now being met.</p> <ul> <li> <em>A new management system has been implemented. </em></li> <li> <em>There is now a new manager and/or new staff. </em></li> <li> <em>The staff have been trained/re-trained/given instruction/are under revised supervisory arrangements.</em></li> </ul>

This text is supplied through the official food hygiene dataset and is not written or verified by BritDB.

04 Provenance

Source for this profile

Contains Food Standards Agency food hygiene rating data licensed under the Open Government Licence v3.0. BritDB is independent of the Food Standards Agency and local authorities.