01 Rating
Food hygiene inspection result
- Scheme
- FHRS
- Rating or inspection result
- 0
- Rating date
- 10 August 2026
- New rating pending
- No
Component scores are FHRS intervention scores: lower is better. They are not the same scale as the overall 0–5 rating and may be absent after a rescore.
This rating describes hygiene standards found on the inspection date, not food quality. Ratings can change after later local-authority inspections. Verify the current official record before relying on it.
02 Establishment
Business and location
- Business type
- Pub/bar/nightclub
- Country
- England
- Address supplied in FSA data
- 1 King's Cross Road, London, WC1X 9HX
- Postcode
- WC1X 9HX
- Local authority
- Camden →
- Region
- London
- Coordinates
- 51.5263839, -0.1137146
03 Map preview
Location on the map
Map position uses the coordinates supplied in the FSA dataset. The embedded map is provided by Google and loads from Google only when this section approaches the viewport.
04 Right to reply
Statement supplied with the official record
<p data-renderer-start-pos="102" style="margin: 0.75rem 0px 0px; padding: 0px; font-variant: normal; font-size-adjust: none; font-language-override: normal; font-kerning: auto; font-optical-sizing: auto; font-feature-settings: normal; font-variation-settings: normal; font-stretch: normal; font-size: 14px; line-height: 1.714; font-family: &quot;Atlassian Sans&quot;, ui-sans-serif, -apple-system, BlinkMacSystemFont, &quot;Segoe UI&quot;, Ubuntu, &quot;Helvetica Neue&quot;, sans-serif; color: rgb(41, 42, 46); white-space: pre-wrap;"> <strong data-renderer-mark="true">We have implemented a comprehensive corrective action programme.</strong></p> <p data-renderer-start-pos="168" style="margin: 0.75rem 0px 0px; padding: 0px; font-variant: normal; font-size-adjust: none; font-language-override: normal; font-kerning: auto; font-optical-sizing: auto; font-feature-settings: normal; font-variation-settings: normal; font-stretch: normal; font-size: 14px; line-height: 1.714; font-family: &quot;Atlassian Sans&quot;, ui-sans-serif, -apple-system, BlinkMacSystemFont, &quot;Segoe UI&quot;, Ubuntu, &quot;Helvetica Neue&quot;, sans-serif; color: rgb(41, 42, 46); white-space: pre-wrap;"> &nbsp;<strong data-renderer-mark="true">All issues identified have been promptly addressed and rectified. This included disposing of and replacing electrical equipment, replacing affected flooring, undertaking a full deep clean of affected areas, implementing specialist treatment programmes, conducting extensive staff retraining, and reviewing our food safety management systems, policies, and procedures.</strong></p> <p data-renderer-start-pos="538" style="margin: 0.75rem 0px 0px; padding: 0px; font-variant: normal; font-size-adjust: none; font-language-override: normal; font-kerning: auto; font-optical-sizing: auto; font-feature-settings: normal; font-variation-settings: normal; font-stretch: normal; font-size: 14px; line-height: 1.714; font-family: &quot;Atlassian Sans&quot;, ui-sans-serif, -apple-system, BlinkMacSystemFont, &quot;Segoe UI&quot;, Ubuntu, &quot;Helvetica Neue&quot;, sans-serif; color: rgb(41, 42, 46); white-space: pre-wrap;"> &nbsp;<strong data-renderer-mark="true">We have strengthened our safety procedures, enhanced monitoring and record-keeping processes, and introduced additional management controls to help ensure standards are maintained. Food safety and guest wellbeing remain our highest priorities.</strong></p> <p data-renderer-start-pos="784" style="margin: 0.75rem 0px 0px; padding: 0px; font-variant: normal; font-size-adjust: none; font-language-override: normal; font-kerning: auto; font-optical-sizing: auto; font-feature-settings: normal; font-variation-settings: normal; font-stretch: normal; font-size: 14px; line-height: 1.714; font-family: &quot;Atlassian Sans&quot;, ui-sans-serif, -apple-system, BlinkMacSystemFont, &quot;Segoe UI&quot;, Ubuntu, &quot;Helvetica Neue&quot;, sans-serif; color: rgb(41, 42, 46); white-space: pre-wrap;"> &nbsp;<strong data-renderer-mark="true">We remain committed to maintaining the highest standards of food safety and hygiene for all guests, visitors, and team members.</strong></p>
This text is supplied through the official food hygiene dataset and is not written or verified by BritDB.
05 Provenance
Source for this profile
Contains Food Standards Agency food hygiene rating data licensed under the Open Government Licence v3.0. BritDB is independent of the Food Standards Agency and local authorities.